Carrot Beet & Ginger Salad
I like to call this colours in a bowl. Salad is a staple in my diet and
it is something my body craves. I appreciate the convenience
and simplicity of this salad. The sweetness of the beets & carrots,
I like to call this colours in a bowl. Salad is a staple in my diet and
it is something my body craves. I appreciate the convenience
and simplicity of this salad. The sweetness of the beets & carrots,
the crunchiness of the seeds, and the spiciness of the ginger gives it a rich
combination. Beets contain unique phytonutrients, specifically betaine, which
promote anti-inflammatory benefits, enhances performance, and protects internal
organs. This detoxifying bowl is rich in vitamins, antioxidants, Omega-6 fatty acids
and minerals.
combination. Beets contain unique phytonutrients, specifically betaine, which
promote anti-inflammatory benefits, enhances performance, and protects internal
organs. This detoxifying bowl is rich in vitamins, antioxidants, Omega-6 fatty acids
and minerals.
Ingredients:
1 Organic beet
1 Organic carrot
Ginger
Organic Apple Cider Vinegar
(unpasteurized & unfiltered)
Extra virgin olive oil
Raw pumpkin seeds
Raw sunflower seeds
Organic Apple Cider Vinegar
(unpasteurized & unfiltered)
Extra virgin olive oil
Raw pumpkin seeds
Raw sunflower seeds
Steps
1. Wash the beet and carrot thoroughly.
2. Peel the beet and grate both the beet and carrot into a bowl.
3. Peel the ginger and grate.
4. Sprinkle with sunflower and pumpkin seeds.
5. Drizzle in olive oil and apple cider vinegar.
1. Wash the beet and carrot thoroughly.
2. Peel the beet and grate both the beet and carrot into a bowl.
3. Peel the ginger and grate.
4. Sprinkle with sunflower and pumpkin seeds.
5. Drizzle in olive oil and apple cider vinegar.
Gluten Free - Plant Based - Raw - Organic.
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