Monday, 24 November 2014

Organic Paleo Stir Fry
Happy Monday! This is my version of  a stir fry - simple & 100% Paleo.  It is a colourful
and vibrant dish combined with beautiful flavours.  The prep work is the hardest part about making this dish.  Once you place everything in the wok, it's smooth sailing from there!

 1 Red Bell Pepper
1 Broccoli Crown
2 Cloves Garlic
Snap Peas
1 Carrot
2 Bok Choy
2 Organic Steaks
1/2 White Onion
Soy Sauce
2 Tbsp. Olive Oil

1. Wash thoroughly and chop all vegetables.  Set aside.
2. Chop up steak into thin slices.  Season with salt & pepper.
3.  In a large wok, add the olive oil and set on medium heat.
4. Add in the steak and cook halfway.
5.  Add the vegetables in and cook until desired consistency.
6.  Add soy sauce

Bon Appetite!

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